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2019, vol.26, no.1 2019, vol.26, no.2 2019, vol.26, no.3 2019, vol.26, no.4 2019, vol.26, no.5 2019, vol.26, no.6

题名作者出版年年卷期
Nanotechnology's Potential for Enhancing Food SafetyDigvir S. Jayas20192019, vol.26, no.3
Hope Brews for Nicaraguan Coffee FarmersChristine Broda-Bahm20192019, vol.26, no.3
Ready for the agBOT Challenge?Rachel Gerrish20192019, vol.26, no.3
This year's agBOT Challenge is May 16-18, 2019Joseph C. Walker20192019, vol.26, no.3
Cal Poly: Two-time agBot Challenge WinnersAnnMarie Cornejo; Megan Caird20192019, vol.26, no.3
Global Water Security Conference for Agriculture and Natural Resources: An ASABE Global Initiative ConferenceIndrajeet Chaubey; Indra Mani20192019, vol.26, no.3
ASABE Foundation Work in Focus: AIM for Boston - where everybody knows your name!Mark Riley; Sylvia Schonauer20192019, vol.26, no.3
Saturated buffers reduce nitrogen in agricultural drainageLauren Quinn; Reid Christianson; Laura Christianson20192019, vol.26, no.3
Modeling "what if" scenarios in food manufacturingTom Fleischman; Ashim Datta20192019, vol.26, no.3
KSU researchers apply computer vision to reduce chemical useMary Rankin; Ajay Sharda20192019, vol.26, no.3
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